Hema Parekh

This book covers all of the major Asian cuisines. The author converts them into vegan versions of the original dishes. Great idea for a book ! Unfortunately the recipes are bland versions of the originals. I understand the need to appeal to all tastes but I was looking for a more authentic flavor. The recipes are clear easy to follow. I added more chilies and spices to get the flavor I was looking for. Each country had several common dishes to try and explore.