Jean PardueCritiques
Auteur de 35 Slow Cooker Chicken Recipes
Critiques
TOC where recipes are listed, not in any specific order.
Intro discusses features of the chicken soup recipes.
Each recipe starts with a title, List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Some contain a LOT of items, be sure to have them all. Directions are given. There are NO pictures and NO nutritional information.
Lots of choice. Other works by the author are listed at the end.
Introduction discusses the major part a slow cooker to make in your life.
Each recipe starts with a title, SOME contain a medium size color photo, List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Some contain a lot of items be sure to have them all first.
Directions are given and there is no nutritional information.
Recipes do NOT always start at the top of a new page.
Like that you can make the full meal in the recipe. Quite a few I want to try.
Author requests a review at the end.
Starts with table of contents where recipes are not in any specific order.
Dedication and short intro are included. Explains how this book should inspire you to use the grill more.
Each recipe starts with a title, small color photo and list of ingredients. You should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given and there is NO nutritional information.
NOT every recipe has a photo. NO servings are mentioned.
Other works by the author are highlighted at the end as well as links to her sites.
Book starts with table of contents where recipes are not in any specific order.
Dedication and list of other works by the author are listed.
Short intro about the book.
Recipes start with a title and list of ingredients which you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. There is NO nutritional information.
There are about 5 color photos of the recipes in the book.
My choice will be well flavored cheesy chicken nuggets as we have all the ingredients and we can use our special low sodium ingredients to make them healthy.
Ends with link to authors page, and list of her other works.
Book starts with TOC where dishes are not in any specific order.
Dedication where other links are clickable, other works by the author.
Intro about this book. Each recipe starts with a title, list of ingredients and you should be able to substitute for your healthier dietary needs: low sodium, low sugar, low fat products and fresh vs. canned.
Directions are given. There is NO nutritional information.
Some recipes have a color photo, not all.
Author's other books are highlighted at the end.
Starts out with table of contents where recipes are all chicken based-no specific order to them.
Dedication and short into pages.
Recipes start with a title, color photo for a handful of recipes, list of ingredients and directions.You should be able to subsitute for your healthier dietary needs: low sodium, low sugar and low fat products.
There is NO nutritional information.
Some recipes do not contain a color photo and some have servings sizes.
Like the combination of herbs and spices they use.
Other works by the author are included at the end.
Book starts out with table of contents in no specific order and then dedication and other works by the author and an introduction about how she grew up and family traditions.
Recipe starts with a title and list of ingredients which contain canned products with sodium so if you want a healthier dish for your dietary needs use fresh whenever possible and substitute using low fat, low sodium, etc.
Directions are included and there are no pictures. There is no nutritional information.
Starts with an introduction about Christmas.
Recipes start with a title and list of ingredients and how to make the dish.
There are no pictures. There is no nutritional information.
Recipes are scattered, they are not in any order, soup then breakfast casserole, french toast, sandwiches, etc
There are no servings but it does tell you how long to put the slower cooker on for.
Chocolate drops then sausage dish. Might be able to substitute for a healthier option in the ingredients.
Other works by the author are highlighted at the end.
Each recipe includes a list of ingredients and directions on how to make. There are no sservings, no nutrtional information and no pictures.
Some of the dishes are basically putting things from cans together.
Introduction talks about how she uses her mother, relatives and friends recipes and deemed them worth of being put into this cookbook.
Other chapters include how to save time in the kitchen by using the crock pot.
Recipes include a title, ingredient list and cooking directions.
There are no pictures and there is no nutritional information. You might be able to substitute for your dietary needs for a healthier option.
There are about 3-4 tiny color photos. Other works by the author are highlighted at the end.
Has great ideas but there are no pictures and no nutritional information and the ingredient list doesn't offer many healthy options.
Party mix without butter, salts or Worcestershire sauce is what we currently offer to our guests who come to visit. Along with veggie straws it is a big hit.
Like festive names of the dishes. Other works by the author are highlighted at the end.
Starts out with some recipes that show servings per recipe, ingredients and directions. No nutritional information and no pictures.
Other works by the author are highlighted at the end.
Themed Halloween cookbook for everybody. Kids should be able to help putting the dishes together.
Some are party snack foods, some are main dishes with a Halloween twist. No pictures and no nutritional information.
Really good and innovative ideas.
This cookbook has no pictures nor nutritional information. Has the basic and some not so basic recipes for pies where you use a store bought crust to cut down on your time in the kitchen.
Holly wreaths would be my choice to make, something not quite so salty or high in fat content.
Apple rings also but using canola or olive oil.
Other works by the author are highlighted at the end.
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TOC where recipes are listed under various ingredients.
We do eat pork at least a few times a month and like experimenting with new recipes.
Dedication page and other works by the author are listed.
Short into about the book.
Each recipe starts with a title, some contain a small color photo and List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Directions are given and there ae NO nutritional information.
Recipes do NOT always start at the top of a new page.
Found a few I want to try because of seasonings used.
Some contain a LOT of items, be sure to have them all first.
Other works by the author are shown at the end.