Jean Pardue

35 Slow Cooker Pork Recipes: Pulled Tenderloin Meals to Quick by Jean Pardue
TOC where recipes are listed under various ingredients.
We do eat pork at least a few times a month and like experimenting with new recipes.
Dedication page and other works by the author are listed.
Short into about the book.
Each recipe starts with a title, some contain a small color photo and List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Directions are given and there ae NO nutritional information.
Recipes do NOT always start at the top of a new page.
Found a few I want to try because of seasonings used.
Some contain a LOT of items, be sure to have them all first.
Other works by the author are shown at the end.… (plus d'informations)

35 Chicken Soup Recipes: Cozy Chicken Soups And Stews For Your Soul On A Cold Night by Jean Pardue
TOC where recipes are listed, not in any specific order.
Intro discusses features of the chicken soup recipes.
Each recipe starts with a title, List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Some contain a LOT of items, be sure to have them all. Directions are given. There are NO pictures and NO nutritional information.
Lots of choice. Other works by the author are listed at the end.… (plus d'informations)

35 slow cooker chicken recipes by jean pardue
Introduction discusses the major part a slow cooker to make in your life.
Each recipe starts with a title, SOME contain a medium size color photo, List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Some contain a lot of items be sure to have them all first.
Directions are given and there is no nutritional information.
Recipes do NOT always start at the top of a new page.
Like that you can make the full meal in the recipe. Quite a few I want to try.
Author requests a review at the end.… (plus d'informations)

35 Barbecue recipes: grill tasty pork, beef and chicken on your BBQ by Jean Pardue
Starts with table of contents where recipes are not in any specific order.
Dedication and short intro are included. Explains how this book should inspire you to use the grill more.
Each recipe starts with a title, small color photo and list of ingredients. You should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given and there is NO nutritional information.
NOT every recipe has a photo. NO servings are mentioned.
Other works by the author are highlighted at the end as well as links to her sites.… (plus d'informations)