A propos de l'auteur
Emilie Raffa is a graduate of the International Culinary Center and the author of The Clever Cookbook. Her recipes and photography have been featured online and in several national print publications, including O, The Oprah Magazine; Redbook and Clean Eating, Her blog, The Clever Carrot, offers afficher plus recipes and humor for a healthy life. She lives on Long Island. afficher moins
Œuvres de Emilie Raffa
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading (2017) — Auteur — 134 exemplaires
Étiqueté
Partage des connaissances
- Sexe
- female
Membres
Critiques
Statistiques
- Œuvres
- 3
- Membres
- 143
- Popularité
- #144,062
- Évaluation
- 4.0
- Critiques
- 1
- ISBN
- 5