Vivienne Kruger
Auteur de Balinese Food: The Traditional Cuisine & Food Culture of Bali
A propos de l'auteur
Dr Vivienne Kruger is a social and cultural historian with a doctorate from Columbia University. She has lived in Bali for many years, where she launched, an export business buying and selling luxury goods produced in the villages of Bali, and served as special research consultant for E afficher plus Entertainment's "Wild On Bali" television program. afficher moins
Œuvres de Vivienne Kruger
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Membres
Statistiques
- Œuvres
- 2
- Membres
- 19
- Popularité
- #609,294
- Évaluation
- 3.0
- ISBN
- 2