Ben Canaider

Refer to it as a cookbook, read it for pleasure anytime. These guys are a stitch - we all know what it's like cooking and quaffing a la Floyd The Chef, but these gentlemen make it not only fun to get pissed while cooking, but essential. Make no mistake, though, they do know what they're on about when it comes to pairing food and wine - the casual approach is one thing, the know how with food and wine is genuine. Written in Aussie "speak" -

A very light hearted and not overly serious, but still reasonable look at the drinking of beer, and beer drinking culture in Australia and the various states, to see what is different, where.

Canaider also goes into detail on the 'sessional' beers, i.e. ones you can drink for an extended 'session' in pubs, for a more mass market approach.

A very light hearted and not overly serious, but still reasonable look at the drinking of beer, and beer drinking culture in Australia and the various states, to see what is different, where.

Canaider also goes into detail on the 'sessional' beers, i.e. ones you can drink for an extended 'session' in pubs, for a more mass market approach.

A very light hearted and not overly serious, but still reasonable look at the drinking of beer, and beer drinking culture in Australia and the various states, to see what is different, where.

Canaider also goes into detail on the 'sessional' beers, i.e. ones you can drink for an extended 'session' in pubs, for a more mass market approach.