Sarah Woodward

Auteur de Classic Mediterranean Cookbook (Classic Cookbooks)

7+ oeuvres 253 utilisateurs 1 Critiques

A propos de l'auteur

Sarah Woodward's literary career began when she won a food-writing competition in a major daily newspaper. A string of successful books followed, highlighting her passion for Mediterranean and Moorish food. As a journalist, Sarah writes widely on food, wine, and travel for a range of publications

Œuvres de Sarah Woodward

Populaires Récent

Classic Mediterranean Cookbook (Classic Cookbooks) (1901) 119 exemplaires

The Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond (2001) 42 exemplaires

Tastes of North Africa: Recipes from Morocco to the Mediterranean (1998) 36 exemplaires

Oranges & Lemons: A Taste of the Mediterranean (2001) 31 exemplaires

The Food of France: A Regional Celebration (2006) 20 exemplaires

Fresh from the market (1993) 3 exemplaires

Simply Different (1994) 2 exemplaires

Explorateur d'oeuvres

Oeuvres associées

Adorable Sophie (1950) — Narrateur, quelques éditions — 2,987 exemplaires

Food and Wine Best of the Best Cookbook Recipes 2007 Volume 10 (2007) — Contributeur — 129 exemplaires

The Fourth Doctor Adventures: Series 9, Volume 2 (2020) — Narrateur — 4 exemplaires

Étiqueté

641 food (2) Afrique (1) Afrique du Nord (4) Balkans (5) Citrus (2) Classic Cookbook Cookery Includes Index Mediterranean Mediterranean Region (1) Cuina (3) Cuisine (14) Cuisson des aliments (38) delicious (1) eyb (1) France (2) Français (2) fruits (5) Gastronomie (2) Grec (2) Grèce (3) général (2) HB (2) International (3) Italie (1) kast : non-fictie : culinair : internationaal (2) Liban (2) Livre de cuisine (27) Livres de cuisine (9) Maroc (4) Marocain (2) Mediterranean B1 (1) Mediterranean cooking (5) Middle Eastern (3) Moorish (2) Moyen-Orient (3) Méditerranée (14) non-fiction (5) North African cookery (3) Nourriture (12) Recette de cuisine (7) regional cooking (1) Syrie (3) Turquie (6)

Traduction des mots-clés activée

Partage des connaissances

Date de naissance: 1963-04-03
Sexe: female
Nationalité: England
UK
Lieu de naissance: London, England, UK
Lieux de résidence: London, England, UK
Études: University of Cambridge
Royal Academy of Dramatic Art
Professions: author
writer (food and travel)

Membres

Critiques

The classic Mediterranean cookbook par Sarah Woodward

Lots of tasty-looking recipes with nice pictures. I especially appreciated the guides for evaluating the best types of produce and basic cooking techniques (with helpful illustrations).

Signalé

hissingpotatoes | Dec 28, 2021 |

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