Photo de l'auteur

Claudia Pearson (1) (1955–2020)

Auteur de Nols Cookery (NOLS Library)

Pour les autres auteurs qui s'appellent Claudia Pearson, voyez la page de désambigüisation.

4 oeuvres 178 utilisateurs 2 critiques

A propos de l'auteur

Claudia Pearson came to NOLS Rocky Mountain in Lander, Wyoming in 1977 and never left. She has been the manager of the "Gourmet Gulch" since 1978, and in that time has edited seven editions of the NOLS Cookery.

Œuvres de Claudia Pearson

Nols Cookery (NOLS Library) (1988) — Directeur de publication, quelques éditions158 exemplaires

Étiqueté

Partage des connaissances

Autres noms
Pearson, Mary Claudia
Date de naissance
1955
Date de décès
2020
Sexe
female

Membres

Critiques

NOLS has a very specific, cook-from-scratch approach that might not work for you. But even if it doesn't, the first few chapters of this book are the best I have found on ration planning, bear protocol, and even fire building. And who knows, maybe you'll be inspired to make fry bread in the backcountry.
 
Signalé
wunder | 1 autre critique | Feb 3, 2022 |
Nice update to the 5th edition, adding some recipes with home preparation or simpler trail prep. The NOLS-style from scratch recipes are still there. Every recipe has nutritional info--fat, protein, carbs, and so on.

Even if you don't plan to cook NOLS style, you should get this book for the chapters on planning and cooking technique. The info on nutrition and ration planning is clear and comprehensive. The cooking techniques include the best discussion of cooking fires that I've seen.

I read this before bed and dreamed of making yeast bread on the trail.

Maybe tonight I'll dream of Donna Orr's Gado-Gado Spaghetti.
… (plus d'informations)
 
Signalé
wunder | 1 autre critique | Feb 3, 2022 |

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Statistiques

Œuvres
4
Membres
178
Popularité
#120,889
Évaluation
½ 3.5
Critiques
2
ISBN
17

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