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Mary Clemens Meyer

Auteur de Saving the Seasons: How to Can, Freeze, or Dry Almost Anything

3 oeuvres 45 utilisateurs 2 critiques

A propos de l'auteur

Crédit image: Mary Clemens Meyer

Œuvres de Mary Clemens Meyer

Explorateur d'oeuvres

Étiqueté

Partage des connaissances

Date de naissance
1954
Sexe
female
Nationalité
USA

Membres

Critiques

Saving the Seasons: How to Can, Freeze, or Dry… par Mary Clemens Meyer
I thought this was going to be just another canning book, but there's something about it that I really like. The recipes are very simple, and the book itself is not as unwieldy as something like the Complete Ball Book.
½
 
Signalé
lemontwist | 1 autre critique | Oct 13, 2011 |
Saving the Seasons: How to Can, Freeze, or Dry… par Mary Clemens Meyer
[back cover] A must-have follow-up to "Simply in Season," "Saving the Seasons" takes eating locally and seasonally to the next step--beyond fresh. Now one can eat locally and seasonally year-round with the knowledge of how to preserve or save the seasons. With the aid of simple steps and photos, the novice will feel quite comfortable saving the seasons, and the experienced will learn new tricks. All will have wonderful recipes to try.
Cet avis a été signalé par plusieurs utilisateurs comme abusant des conditions d'utilisation et n'est plus affiché (show).
 
Signalé
UnivMenno | 1 autre critique | May 21, 2010 |
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Statistiques

Œuvres
3
Membres
45
Popularité
#340,917
Évaluation
½ 3.5
Critiques
2
ISBN
4