Anne Mendelson
Auteur de Milk: The Surprising Story of Milk Through the Ages
A propos de l'auteur
Anne Mendelson is a leading authority on the history of American cookbooks. She has written for a variety of magazines and newspapers, including Gourmet. She lives in northern New Jersey
Œuvres de Anne Mendelson
Oeuvres associées
Étiqueté
Partage des connaissances
- Nom canonique
- Mendelson, Anne
- Date de naissance
- 20th century
- Sexe
- female
- Nationalité
- USA
- Lieux de résidence
- Hudson County, New Jersey, USA
- Professions
- cook book reviewer
editor
Freelance writer
translator - Organisations
- Culinary Historians of New York
Membres
Critiques
Listes
Prix et récompenses
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Auteurs associés
Statistiques
- Œuvres
- 4
- Aussi par
- 1
- Membres
- 391
- Popularité
- #61,941
- Évaluation
- 3.6
- Critiques
- 7
- ISBN
- 8
I thought the history part of the book was a bit on the lean side. Anne Mendelson could have skipped the recipe part and instead filled the rest of the book with a more in-depth account of how milk is viewed outside the U.S. I realize this wasn't the original scope of the book, but I think I would have enjoyed it even more if she had done that. Just my personal preference.… (plus d'informations)