APRIL KELSEY

The Best Mexican recipes: a Mexican cookbook for taqueria style home cooking Mexican by April Kelsey
Starts right in with recipes and they start out with a title, prep and cook and ready in time.
List of ingredients and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. Not all recipes have a color photo, there is NO nutritional information.
recipes don't always start at the top fo a new page. Color photo is only at the start of a new chapter.
There are different categories of meals and food chapters.
Some recipes have a LOT of ingredients, be sure you have them all.
Bonus: free Chinese cookbook is included. The recipes here start with a title, prep, cook and ready in time. Servings and calories. List of ingredients and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given and there is NO nutritional information.… (plus d'informations)

Chinese Takeout Cookbook: Favourites Chinese Takeout Recipes To Make At Home (Takeout Cookbooks Book Book 3)
Starts with offer of a free book when you join mailing list, table of contents where recipes are not in any specific order.
Each recipe doe snot start at the top of a new page.
Each recipe has a a title, prep cook times and servings and calories are listed
Ingredients are listed and you should be able to substitute for your healthier dietary needs: low sodium, low sugar, low fat products.
There are a LOT of ingredients, be sure you have them all before starting.
Directions are given.
There are NO pictures for most recipes, just a handful.
There is NO nutritional information.
Lots to choose from!… (plus d'informations)