Hubert Keller
Auteur de Burger Bar: Build Your Own Ultimate Burgers
Œuvres de Hubert Keller
Hubert Keller's Souvenirs 1 exemplaire
Oeuvres associées
Don't Try This At Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs (2005) — Contributeur — 408 exemplaires
The New York Times Seafood Cookbook: 250 Recipes for More than 70 Kinds of Fish and Shellfish (2003) — Contributeur — 35 exemplaires
Étiqueté
Partage des connaissances
- Sexe
- male
Membres
Critiques
Prix et récompenses
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Auteurs associés
Statistiques
- Œuvres
- 8
- Aussi par
- 2
- Membres
- 117
- Popularité
- #168,597
- Évaluation
- 3.4
- Critiques
- 1
- ISBN
- 10
The worst part of this book was I was stuck on an airplane and my mouth was watering the entire time. Some of the recipes in here are not going appeal to everyone but the book also serves as a lovely biography of Hubert Keller. I enjoyed learning things about food and life in France and got a giggle out of some of the things that are described in the book. I have to admit I will never look at peeling eggs again after he describes how they did it on a cruise ship. I wouldn't recommend the book to someone who is looking for a well rounded French cookbook but I certainly would suggest it to anyone that does like French cooking.… (plus d'informations)