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Chargement... The Horizon Cookbook and Illustrated History of Eating and Drinking Through the Agespar William Harlan Hale
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Inscrivez-vous à LibraryThing pour découvrir si vous aimerez ce livre Actuellement, il n'y a pas de discussions au sujet de ce livre. Ruth Consul gave this book to my mother in 1969. I inherited it when my mother died in 2009. My mother's favorite recipe was Olla Podrida pg. 540, and mine is Zuppa Inglese, or English Trifle on page 710. ( ) With lots of great illustrations (and not just of food!), this book looks at the cuisine of the world's major cultures throughout history. You can have csereszhyeleves (Hungarian cream of celery soup), sursteg (Danish sour roast), ratzelach (Polish potato pancakes), and wash it down with glogg (from Scandinavia, made with red wine and aquavit). A great book. aucune critique | ajouter une critique
Illustrated histoy of eating and drinking through the ages. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)641Technology Home and family management Food And DrinkClassification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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