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Chargement... Food Chains (Science Concepts, Second Series)par Alvin Silverstein
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Appartient à la série éditoriale
Explains various components of a food chain and discusses the concepts of food webs, umbrella species, biogeochemical cycles, and more. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)577.16Natural sciences and mathematics Life Sciences, Biology Ecology Organic/Inorganic ChemistryClassification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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The authors show how all organisms interact in a natural habitat and explain how energy and nutrients can flow through using food chains and webs. They also describe the many sources of energy we often take for granted every time we eat. In this book, students will learn how energy moves through an ecosystem and how animal populations are affected by food supply. The book is organized by subject headings within pyramidal chapters. It also features informational boxes with lists of useful websites. It contains a glossary that defines advanced level words.
This is good book that helps informs students more about food chains and food webs. With plenty of pictures, it helps students have a visual understanding of the subject. The format is organized and makes the topic easy to understand.
Target Audience Grades 6-9
"Food Chains" is easy to use and understand. It has pictures to keep its readers interested and an easy to use glossary for the difficult or new terms. The book also helps the reader find more resources, such as recommended websites and books, to keep the reader interested in the subject. This is helpful to keep students engaged in learning.