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Chargement... First Steps in Winemaking (1960)par C. J. J. Berry
   Aucun Actuellement, il n'y a pas de discussions au sujet de ce livre.   EDWGLibrary | Mar 26, 2022 |   ) smichaelwilson | Jan 22, 2020 |  ) IsotropicJoseph | Apr 28, 2014 | The recipes are split down into months of the year so you will always find something to make. My favourites so far are the Plum and Rice/Raisin. I started making wine at the beginning of the year and bought a few books. However, this is the only one I tend to look at. ( ) Bridgey | Dec 12, 2011 |  eetzel | Dec 30, 2008 | aucune critique | ajouter une critique
"Delve into the world of winemaking with an essential classic. First Steps in Winemaking was the first modern book to introduce the winemaking process to the at-home vinter and instantly became a must-have for those just discovering the craft. Using the methods and techniques found within the pages of this book, the reader is sure to have success, right in their very own kitchen. They will learn everything they need to know to make their own wine, from how to obtain the desired flavor to maintaining the proper acid levels. Find a new favorite among the 130-plus recipes included, and learn which wines are best for which seasons. Turning a kitchen into an at-home vineyard is fun and rewarding!"-- Aucune description trouvée dans une bibliothèque |
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 Google Books — Chargement...GenresClassification décimale de Melvil (CDD)641.872Technology Home and family management Food And Drink Cooking Specific Dishes Preparing beverages Wine MakingClassification de la Bibliothèque du CongrèsÉvaluationMoyenne: (3.75)
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