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Chargement... Dumpling Dreams: How Joyce Chen Brought the Dumpling from Beijing to Cambridgepar Carrie Clickard
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Inscrivez-vous à LibraryThing pour découvrir si vous aimerez ce livre Actuellement, il n'y a pas de discussions au sujet de ce livre. This picture book would be a really good book in the early elementary grades, First through third grade. I think It would be a good book to read during a cultural unit, because It discusses different types of things people do in Beijing. I rated this book four stars, It was a good book with well done illustrations, I just was not into the book as much as the other ones. Maybe because I have read a lot of the other books as a child and this one is new. I do think a cultural project would be a great idea after reading this book. aucune critique | ajouter une critique
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"The story of how Joyce Chen, a girl born in Communist China, immigrated to the United States and popularized Chinese cooking."-- Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)641.5092Technology Home and family management Food And Drink Cooking, cookbooks > Biography And History BiographyClassification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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Told in rhyme, this is the story of Joyce Chen's journey from Beijing (Peking) to Cambridge.
Back matter includes a timeline "of Joyce's life and success," a glossary, bibliography, and recipe.
See also: Amy Wu and the Perfect Bao ( )