This is the most widely used introductory nutrition text used by students from around the world and you will see that it's a text worth keeping Not only will this best-selling book help you excel in your nutrition course, Whitney and Rolfes' Understanding Nutrition will also guide you in applying the most current nutrition research and show the relevance to your own life. Understanding Nutrition is at the forefront of the latest advances in human nutrition - helping you understand what the scientific facts tell us about human nutrition and health.Ellie Whitney and Sharon Rady Rolfes begin with the basics - an introduction to the nutrients and then guide you through every important topic covered in today's nutrition courses. Linked chapter by chapter to the ThomsonNOW', a new online resource that provides you with Personalized Study tools, Thomson Audio Study Products, animations that clarify complex processes, and much more, this Eleventh Edition of Understanding Nutrition features everything you need to keep on top of this quickly evolving field.