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Chargement... Betty Crocker's Outdoor Cook Book (1961)par Betty Crocker
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Enjoy a blast from the past with this newly released version of Betty Crocker's classic guide to dining and entertaining outdoors. An authentic reproduction of a cookbook classic from 1961, packed with retro appeal. Illustrated with delightful period line drawings and color photos, Betty Crocker's Outdoor Cooking with Betty is a charming look back at outdoor dining in the 1960s. This hardcover reprint features 200 tried-and-true recipes for barbecues, picnics, camping trips, and boating excursions-including Beef Tenderloin Roast, Grilled Lobster Tails, and French Fried Onion Rings-plus expert tips on barbecue equipment and techniques. There are even illustrated instructions for an authentic "Down-East" clambake. Following in the bestselling footsteps of previous Betty Crocker Facsimile Editions, this nostalgic guide to outdoor cooking and entertaining is sure to be a hit. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)641.578Technology Home and family management Food And Drink Cooking, cookbooks Cooking, Specialized Locations Outdoor CookingClassification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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