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Chargement... Secrets of the Tsil Cafépar Thomas Fox Averill
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Inscrivez-vous à LibraryThing pour découvrir si vous aimerez ce livre Actuellement, il n'y a pas de discussions au sujet de ce livre. A culinary novel with a twist. Wes is the son of "dueling" chefs. His father has the Tsil Cafe - specializing in Authentic (with a capital A) New Mexican cuisine. His mother runs a traditional Italian catering company from the family's apartment kitchen (above the Cafe). Wes has to find a way to honor his parents while forging his own path. I was hungry for more. ( ) This was a pleasant surprise! I expected this to be more a place-as-character book. The Tsil Cafe was a character, but a minor, background one. Written almost as a memoir, it was an enjoyable read. My quibbles were that it was a little predictable and a little dramatic. But it is a book about food and family, and I think that's an ambitious undertaking! aucune critique | ajouter une critique
Raised in the traditional kitchen from which his mother runs her Buen AppeTito catering service, Weston Tito Hingler's childhood is shaped by the foods he eats, especially those he must try before he is allowed to enter the Tsil Café where his father invites--and at times challenges--diners to experience foods of the New World cooked New Mexican style. Filled with recipes and definitions of New World ingredients, Averill's novel follows Wes as he navigates his way through the dueling cuisines of his passionate parents and the signature recipes of his life. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)813.54Literature English (North America) American fiction 20th Century 1945-1999Classification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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