Cliquer sur une vignette pour aller sur Google Books.
Chargement... The Chef Who Died Sautéingpar Honora Finkelstein, Honora Finkelstein, Mike Finkelstein, Elizabeth Smily (Illustrateur), Susan Smily (Illustrateur)
Aucun Chargement...
Inscrivez-vous à LibraryThing pour découvrir si vous aimerez ce livre Actuellement, il n'y a pas de discussions au sujet de ce livre. aucune critique | ajouter une critique
Appartient à la sériePrix et récompenses
THE CHEF WHO DIED SAUTING brought a young English instructor who talks to ghosts and has precognitive dreams together with both a murder to be solved and a lot of food! Now readers who found a desire to snack at every new turn of the plot can sample some of the many delicacies described in the novel for themselves. Seven of the nine cooks mentioned in the book share over 30 recipes with you for your cooking delight! Bernice - Peanut Soup and New England Apple Slump Chef Daniel - Dinner at The Riviera Caf Bernice - Weekend Breakfasts Uncle Jimmy, Clarice & John - A 10-Course Chinese Banquet Bibi - A Birthday Party at the Farm Bernice - A Hurricane Party Uncle Jimmy - A Dim Sum Brunch Clarice - Oyster Stew Aucune description trouvée dans une bibliothèque |
Discussion en coursAucunCouvertures populaires
Google Books — Chargement... ÉvaluationMoyenne:
Est-ce vous ?Devenez un(e) auteur LibraryThing. |
I am amazed at how much extraneous information was included such as discussions of Shakespeare's characters; the history of Alexandria, Virginia; and various philosophical, religious and scientific explanations of ghosts, all which added to the story.
What held me back from a higher rating was the banter between characters, at first it was disarming but for me it was over-the-top, I lost the characters in the banter that was to much stage art rather and detracted character development and my ability to connect with them.
I am planning to read more from this series and hope that the "banter" is connected primarily to this story as part of setting the background "the restaurant schtick" .
P.S. The link for the cookbook doesn't work ( )