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Chargement... Cuisinez entre copains (1999)par Sabine Sälzer, Sebastian Dickhaut
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Inscrivez-vous à LibraryThing pour découvrir si vous aimerez ce livre Actuellement, il n'y a pas de discussions au sujet de ce livre. Viele tolle Rezepte, die jeder nachkochen kann. ( ) I already knew how to cook, but this book taught me so much! Not only is it very basic [with wonderful and eye-catching photographs and layout], but is a great teaching book. I learned about how to store different foods and where to store them. The book also has a fruit and vegetable calendar so you actually know when things are in season. I call this my Cooking Bible. I highly recommend to all. aucune critique | ajouter une critique
Written for young, urban professionals who are looking for help and guidance in the kitchen, this series shows them how to cook with both greater confidence and much more fun. A comprehensive primer, this volume contains 100 recipes, an introduction to ingredients and cooking techniques, and a guide to basic equipment for the kitchen. The accompanying color photographs show the techniques and fun involved in creating delicious meals. Escrito para el jóven profesional en busca de ayuda en la cocina, esta serie enseña lo divertido y fácil que es cocinar con confianza. El libro incluye 100 recetas, una introducción a varios ingredientes y técnicas de la cocina y una guía sobre los equipos básicos de cocina. Las fotografías a color muestran no sólo la técnica, pero también lo divertido que puede ser crear un plato delicioso. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)641.59Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cookingClassification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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