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Jimmy Neurosis: A Memoir

par James Oseland

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A Lambda Literary Award Finalist From a celebrated figure of the food world comes a poignant, provocative memoir about being young and gay during the 1970s punk revolution in America Long before James Oseland was a judge on Top Chef Masters, he was a teenage rebel growing up in the pre-Silicon Valley, California, suburbs, yearning for a taste of something wild. Diving headfirst into the churning mayhem of the punk movement, he renamed himself Jimmy Neurosis and embarked on a journey into a vibrant underground world populated by visionary musicians and artists. In a quest that led him from the mosh pits of San Francisco to the pop world of Andy Warhol's Manhattan, he learned firsthand about friendship of all stripes, and what comes of testing the limits--both the joyous glories and the unanticipated, dangerous consequences. With humor and verve, Oseland brings to life the effervescent cocktail of music, art, drugs, and sexual adventure that characterized the end of the seventies. Through his account of how discovering his own creativity saved his life, he tells a thrilling and uniquely American coming-of-age story.… (plus d'informations)
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I was gung-ho at the beginning of James Oseland’s memoirs Jimmy Neurosis. His relationship with his mother and father has a fascinating spin. His early life of coming out had a sweet genuine twist. As the book progressed, the introduction of punk gave the memoir an unwanted familiarity. Oseland regains his footing in the last 1/3 with his staccato writing with sentences like this “I imagined I was a lit Bunsen burner, the heat of a forceful blue flame pushing up into my mouth.” A recurring grinding of his teeth gives rise to his made-up last name Neurosis. His love/hate relationship with his mother is exposed with the line “Sometimes when I’m with my mom, I feel like I’m being choked.” His growth as a filmmaker, artist, chef, and gay man are all touched upon during the book. The ending feels a been unsatisfying. He may just be planning a part two and wants to leave the reader asking for more. ( )
  GordonPrescottWiener | Aug 24, 2023 |
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A Lambda Literary Award Finalist From a celebrated figure of the food world comes a poignant, provocative memoir about being young and gay during the 1970s punk revolution in America Long before James Oseland was a judge on Top Chef Masters, he was a teenage rebel growing up in the pre-Silicon Valley, California, suburbs, yearning for a taste of something wild. Diving headfirst into the churning mayhem of the punk movement, he renamed himself Jimmy Neurosis and embarked on a journey into a vibrant underground world populated by visionary musicians and artists. In a quest that led him from the mosh pits of San Francisco to the pop world of Andy Warhol's Manhattan, he learned firsthand about friendship of all stripes, and what comes of testing the limits--both the joyous glories and the unanticipated, dangerous consequences. With humor and verve, Oseland brings to life the effervescent cocktail of music, art, drugs, and sexual adventure that characterized the end of the seventies. Through his account of how discovering his own creativity saved his life, he tells a thrilling and uniquely American coming-of-age story.

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