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Chargement... The Lady and Sons Savannah Country Cookbookpar Paula H. Deen
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Inscrivez-vous à LibraryThing pour découvrir si vous aimerez ce livre Actuellement, il n'y a pas de discussions au sujet de ce livre. Delicious favorite recipes from a famous Southern cook and her friends. One of the earliest books from the proprietor of a famous Georgia restaurant, The Lady and Sons in Savannah (although web reviews indicate it has gone somewhat downhill). This is a great resource for southern US cooking (see also Mildred Council for more southern cooking). Paul Deen has, in addition to the restaurant, a magazine, TV shows, etc. - see www.pauladeen.com. aucune critique | ajouter une critique
Appartient à la série
Cooking & Food.
Nonfiction.
HTML: From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites. Paula H. Deen, the owner and proprieter, has created a friendly cookbook filled with hundreds of quick and easy recipes. Perfect for home entertainment, family picnics, or Sunday dinners, The Lady & Sons Savannah Country Cookbook completes any kitchen. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)641.5975Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America Southeastern U.S.Classification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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