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Chargement... Guide rouge, Michelin. France. Hôtels et restaurants (2017)par Michelin
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Inscrivez-vous à LibraryThing pour découvrir si vous aimerez ce livre Actuellement, il n'y a pas de discussions au sujet de ce livre. Just got the new Guide Michelin in France. I use it as I always do, with my own taste and discretion, but still a much better aid (although they should not be scorned) of Yelp, TripAdviser, or Google customer reviews. The Michelin has evolved over the last 30 plus years where the food is no longer so French traditional, where they now have categories "modern" or "creative", both of which I avoid like the plague. Unfortunately they no longer feature French institutions of food like Au pied de cochon in Les Halles (there I had an excellent blood sausage ravioli with a crustacean sauce) or Le Train Blue in the Gare de Lyon (and there I have had and it still has probably the best roast leg of lamb I did not cook). However, they still carry in the guide the overpriced and over rated Allard's, which I cannot figure out for the life of me. But they have discovered a gem of a place high up in the Cevennes in the ancient village of Soudourges. It is run by Angelo and Helene, friends of mine (I learned to do tile roofs from Angelo in the 80s), and it is worth a pilgrimage. However, they are now terrified they will lose their rating somehow this next year. In anyway, I find the Guide an almost indispensable if quirky pleasure to use while in France. ( ) aucune critique | ajouter une critique
Appartient à la série
The MICHELIN Guide France 2017 is the go-to source for a great trip with its recommendations to some 4,300 restaurants and 3,600 hotels and accommodations. This annually updated guide, encompassing a variety of establishments, covers all tastes and budgets. Experienced, anonymous inspectors carefully select restaurants, utilizing the celebrated Michelin food star-rating system. A reference section shows how to navigate the guide and understand its descriptive symbols. Travelers can feel confident relying on Michelin since only the best make the cut. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)914.40618412History and Geography Geography and Travel Geography of and travel in Europe France and MonacoÉvaluationMoyenne:
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