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Gulp: Adventures on the Alimentary Canal par…
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Gulp: Adventures on the Alimentary Canal (original 2013; édition 2014)

par Mary Roach (Auteur)

MembresCritiquesPopularitéÉvaluation moyenneMentions
2,5521695,804 (3.95)207
Medical. Science. Nonfiction. "America's funniest science writer" (Washington Post) takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: the questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn't the stomach digest itself? How much can you eat before your stomach bursts? Can constipation kill you? Did it kill Elvis? In Gulp we meet scientists who tackle the questions no one else thinks of-or has the courage to ask. We go on location to a pet-food taste-test lab, a fecal transplant, and into a live stomach to observe the fate of a meal. With Roach at our side, we travel the world, meeting murderers and mad scientists, Eskimos and exorcists (who have occasionally administered holy water rectally), rabbis and terrorists-who, it turns out, for practical reasons do not conceal bombs in their digestive tracts. Like all of Roach's books, Gulp is as much about human beings as it is about human bodies.… (plus d'informations)
Membre:Anukrati
Titre:Gulp: Adventures on the Alimentary Canal
Auteurs:Mary Roach (Auteur)
Info:W. W. Norton & Company (2014), Edition: 1, 352 pages
Collections:Votre bibliothèque, En cours de lecture, Liste de livres désirés, À lire, Lus mais non possédés, Favoris
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Mots-clés:to-read

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Gulp: Adventures on the Alimentary Canal par Mary Roach (2013)

  1. 00
    Vitamania: How Vitamins Revolutionized the Way We Think About Food par Catherine Price (themulhern)
    themulhern: Catherine Price is like a slightly more serious Mary Roach.
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Anglais (168)  Espagnol (1)  Toutes les langues (169)
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like everything Mary Roach has written so far- it presents educational material in such a way that you sometimes laugh at loud. Everything you really wanted to know about the digestive process and probably much you'll be happy to forget
( )
  cspiwak | Mar 6, 2024 |
This is a tough one to rate. I like Roach's style of nerdy investigation and humor and I have loved most of her books. I had a hard time with this one though because its really, really gross.

My habit of reading while eating lunch did not work with this subject matter but frankly, I'm not sure it would ever be pleasant to read.

So so didn't dislike it but I didn't enjoy it either. I'm going with 3 stars. If you like her other work you will like this one and your enjoyment will depend on your individual tolerance for nasty stuff. ( )
  hmonkeyreads | Jan 25, 2024 |
I really liked some sections of the book but others not so much. Still worth reading. She is a great science writer. ( )
  cdaley | Nov 2, 2023 |
This is a nice, contained topic for a Mary Roach book, which helps it enormously. You learn a little about each portion of the digestive tract and the enthusiastic scientists who study them. Very fun. ( )
  KallieGrace | Oct 27, 2023 |
This is Mary Roach at her best, with all of her classic points: a one-word, evocative, title a subject matter dancing just on the edge of the taboo line, dealt with in one part investigative journalism, one part completely unsquashable curiosity and one part a mix of stream-of-consciousness and "I just can't help but share" anecdotes.

Those who disliked Roach's previous works will hate Gulp, and those who liked her previous works will love it. The dislike largely stems from her highly present narration, and that is out in full force here. Doctors that she has known with hilariously apropos names, completely tangential stuff she found while doing research, boilerplate responses from Oster regarding an e-mail inquiry about their blenders being used for fecal transplate and much, much more abound in the frequent footnotes (average density seems to be about 1.5 footnotes/page.) New sections are usually introduced with commentary about what made Roach reach out to this particular person and how she feels on meeting them. The narration in fact is so present in Gulp, even compared to her previous works, that honestly, it skirts memoir territory. I consider that a win, your mileage may vary, as they say.

Meanwhile, Roach again makes the lowest of lowbrow topics palatable (sorry -- couldn't resist!) if not downright classy. For a book with an entire chapter on flatulence, it's entertaining, funny and interesting even to those of us who wouldn't dream of laughing at a fart joke. You didn't know that you wanted to know why some animals eat their own feces, the history of gastrocutaneous fistulas, the science of the chemical composition of farts, or what human tasters think of cat food and why, but Roach's curiosity is contagious and she can make any subject matter fascinating. ( )
  settingshadow | Aug 19, 2023 |
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» Ajouter d'autres auteur(e)s (5 possibles)

Nom de l'auteurRôleType d'auteurŒuvre ?Statut
Roach, Maryauteur principaltoutes les éditionsconfirmé
Babcock, MaryCopy editorauteur secondairequelques éditionsconfirmé
Kidd, ChipConcepteur de la couvertureauteur secondairequelques éditionsconfirmé
Staggnitto, JudithConcepteurauteur secondairequelques éditionsconfirmé
Zeller, Emily WooNarrateurauteur secondairequelques éditionsconfirmé

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For Lily and Phoebe, and my brother Rip
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Introduction
In 1968, on the Berkeley campus of the University of California, six young men undertook an irregular and unprecedented act.
The sensory analyst rides a Harley.
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"The human digestive tract is like the Amtrak line from Seattle to Los Angeles: transit time is about thirty hours, and the scenery on the last leg is pretty monotonous."
RodentPro gift certificates are available.   Because nothing says "I love you" like $100 of dead rodents delivered to the doorstep. (Chap. 12)
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(Cliquez pour voir. Attention : peut vendre la mèche.)
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Medical. Science. Nonfiction. "America's funniest science writer" (Washington Post) takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: the questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn't the stomach digest itself? How much can you eat before your stomach bursts? Can constipation kill you? Did it kill Elvis? In Gulp we meet scientists who tackle the questions no one else thinks of-or has the courage to ask. We go on location to a pet-food taste-test lab, a fecal transplant, and into a live stomach to observe the fate of a meal. With Roach at our side, we travel the world, meeting murderers and mad scientists, Eskimos and exorcists (who have occasionally administered holy water rectally), rabbis and terrorists-who, it turns out, for practical reasons do not conceal bombs in their digestive tracts. Like all of Roach's books, Gulp is as much about human beings as it is about human bodies.

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612.3Technology Medicine and health Human physiology Digestion

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