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Chargement... Fork in the Road with Eric Villegas (Michigan Culinary Adventures from the Emmy-Winning Pbs Series)par Eric Villegas
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Fork in the Road with Eric Villegas is a companion cookbook to Chef Eric Villegas' award-winning national PBS cooking show with the same name. The recipes in this cookbook reflect Michigan's finest local ingredients. In Eric's travels throughout the state, he meets his growers, bottlers, producers, and farmers and purchases their products to use these ingredients in his recipes, forming the basis of the cookbook. That same unkle e rambles on about - well about all things related to food. Whether it is his prized Roasted Garlic Pur e used in many of his recipes or stories of his childhood, he will bring you into the book just as he does on his television show. Chef Eric gives his insights into the culinary foodstuffs of the great state of Michigan and cooking tips to help you gastronauts know step-by-step how to prepare the recipes - all of this and more delivered in his spirited unkle e way Then feast your eyes on the gorgeous photography that gives you a visual tour of the food Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)641.5973Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America United StatesClassification de la Bibliothèque du CongrèsÉvaluationMoyenne:
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