Yvonne Tremblay
Auteur de The Complete Idiot's Guide to Jams, Jellies & Preserves
A propos de l'auteur
Yvonne Tremblay has a degree in food and nutrition and is a three-time Grand Champion Jam and Jelly Maker, named by the Royal Agricultural Winter Fair's expert judges. She is a professional recipe developer/tester, food stylist, and cooking instructor. Her recipes have appeared in numerous afficher plus cookbooks and magazines, and she is a contributing writer to and former associate food editor of Homemaker magazine afficher moins
Crédit image: Yvonne Tremblay
Séries
Œuvres de Yvonne Tremblay
250 Home Preserving Favorites: From Jams and Jellies to Marmalades and Chutneys (2010) 18 exemplaires
Étiqueté
Partage des connaissances
- Date de naissance
- 20th Century
- Sexe
- female
- Nationalité
- Canada
- Professions
- professional recipe developer/tester
food stylist
television spokesperson
Membres
Statistiques
- Œuvres
- 4
- Membres
- 46
- Popularité
- #335,831
- Évaluation
- 3.0
- ISBN
- 5