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Judy Ridgway

Auteur de The Cheese Companion (Connoisseur's Guides)

58 oeuvres 528 utilisateurs 7 critiques

A propos de l'auteur

Comprend les noms: Judy Ridgway, Judy Ridgeway

Œuvres de Judy Ridgway

The Cheese Companion (Connoisseur's Guides) (1999) 139 exemplaires
L'art de conserver fruits et légumes (1994) — Auteur — 83 exemplaires
Le Guide De L'Huille D'Olive (1997) 53 exemplaires
Quick After-Work Vegetarian Cookbook (Quick After Work) (1994) 33 exemplaires
The Wine-Tasting Class: Expertise in 12 Tastings (1996) 30 exemplaires
The German Food Book (1983) 13 exemplaires
The Vegetarian Gourmet (1979) 13 exemplaires
Barbecues (1983) 10 exemplaires
Quick After-work Pasta Cookbook (1993) 9 exemplaires
The little lemon book (1983) 9 exemplaires
Colour Book of Chocolate Cooking (1981) 8 exemplaires
The little bean book (1983) 7 exemplaires
International Vegetarian Cooking (1997) 7 exemplaires
Quick After-work Winter Vegetarian Cookbook (1996) 6 exemplaires
The Little Red Wine Book (1989) 6 exemplaires
Sprouting Beans and Seeds: With Over 150 Recipes (1984) 6 exemplaires
Chocolate Cooking (1985) 5 exemplaires
101 Fun Foods to Make (1982) 5 exemplaires
Quick After-Work Pasta and Sauces Cookbook (1996) 5 exemplaires
The Vegetarian Cookbook (1980) 5 exemplaires
Breville Toasted Sandwich Book (1982) 4 exemplaires
Cooking with Nuts and Cereals (1985) 4 exemplaires
The Carr's Connoisseur's Cheese Guide (1989) 4 exemplaires
The Little White Wine Book (1989) 4 exemplaires
Food for Sport (1994) 4 exemplaires
The Noodle Cookbook: Quick and Easy Recipes from Around the World (1994) 3 exemplaires
Quick and Delicious Vegetarian Meals: Easy, healthy and super-fast food (2016) 3 exemplaires
Vegetarian Delights: Over 175 Healthy Recipes (1992) 3 exemplaires
Home Cooking for Money (1983) 3 exemplaires
The Vegetable Year Cookbook (1985) 3 exemplaires
The Connoisseur's Guide to Cheese: Discover the World's Finest Cheeses (2007) 3 exemplaires
Wheat & Gluten Free Cookery (1986) 2 exemplaires
Catering for a Wedding: How to Plan and Prepare a Great Spread (2014) 2 exemplaires
The Complete Cheese Cookbook (1989) 2 exemplaires
Festive Occasions (1986) 2 exemplaires
Aceite de Oliva (Evergreens) (Spanish Edition) (1998) 2 exemplaires
Vegetarian Wok Cookery (1986) 2 exemplaires
101 Quick Ways with Chicken (1987) 2 exemplaires
Käse. Das Handbuch für Genießer. (2000) 2 exemplaires
Kaas alle informatie voor de liefhebber (2000) 2 exemplaires
Salad Days (From a country kitchen) (1979) 2 exemplaires
Remarkable Recipes: From the people who really know about extra virgin olive oil - the producers (The Olive Oil Quintet… (2013) 2 exemplaires
Das kleine Bohnenbuch 1 exemplaire
Home Preserving (Teach Yourself) (1980) 1 exemplaire
Sýry : průvodce světem sýrů (2004) 1 exemplaire
Food for Sport and Fitness (1997) 1 exemplaire
EN BOK OM OST (2000) 1 exemplaire
Seafood Kitchen (1981) 1 exemplaire
L'huile d'olive (Guide du bon vivant) 1 exemplaire
Beste Recepten met Eieren, De 1 exemplaire
Queso - Manual Para Sibaritas (Spanish Edition) (2000) 1 exemplaire
Vegetarian Cook Book (1985) 1 exemplaire
Mixer, Blender and Processor Cookery (Teach Yourself) (1981) 1 exemplaire
After Eight Exciting Entertaining Europe : The Ultimate Guide to Entertaining in Europe 1 exemplaire
Traditional french cheeses 1 exemplaire
Making the Most of Bread (1983) 1 exemplaire
Het rijstboekje 1 exemplaire
El Librito del amante del arroz 1 exemplaire
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Étiqueté

Partage des connaissances

Date de naissance
1939
Sexe
female

Membres

Critiques

 
Signalé
laplantelibrary | Mar 26, 2022 |
Olive Oil Companion par Judy Ridgway
the authoritative connoisseur's guide 2 copies
 
Signalé
jhawn | Jul 31, 2017 |
The German Food Book par Judy Ridgway
Most recipe books only yield a couple of recipes you use over and over. Several of the recipes in here I have been used often over the last couple of decades, particularly the good, sturdy winter soups.
½
 
Signalé
Tesca | Oct 2, 2012 |
Quick After-Work Vegetarian Cookbook par Judy Ridgway
Original and unusual recipes. The ones I've tried have been very good: Chile-Braised Cabbage and Jamaican Run Down, for example. Vegan recipes are indicated by a special icon, which is useful.
 
Signalé
frannyor | 1 autre critique | Jan 23, 2012 |
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Statistiques

Œuvres
58
Membres
528
Popularité
#47,121
Évaluation
½ 3.5
Critiques
7
ISBN
102
Langues
9

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