Kevin Noble Maillard

This book is great for younger kids like 1st to 3rd grade students. Its an amazing story about indigenous people and the importance if family coming together through food. I would definitely have this in my future classroom.

This book can teach readers about the history of fry bread and and what it means to them. This book tells the story of an American Indian family's fry bread recipe and the family connection they have with fry bread. I would recommend this book to K-3rd graders because I can see these students enjoying the illustrations and being able to understand the context of the book.

- Age: Primary to Intermediate

- The history of fry bread and what it represents to the Indigenous people as it is more than just food.

- I would have this in my classroom. I think it would be cool to read it and then make it for Indigenous day.

This book is appropriate for primary readers.
This book is about Fry Bread and the history and significance of it.
This book is useful in teaching about food from different cultures.