Alissa Hamilton
Auteur de Squeezed: What You Don't Know About Orange Juice
A propos de l'auteur
Alissa Hamilton, JD, has a PhD from Yale University and is the author of Squeezed: What You Don't Know About Orange Juice, which helped spark a series of class-action lawsuits against orange juice companies in the United States. An authority on food processing and marketing issues, Hamilton has afficher plus written for major publications and academic journals. A former Food and Society Fellow with the Institute for Agriculture and Trade Policy, Hamilton lives in Toronto, Canada. afficher moins
Crédit image: Alissa Hamilton (Yale Press)
Œuvres de Alissa Hamilton
Étiqueté
Partage des connaissances
- Nom canonique
- Hamilton, Alissa
- Date de naissance
- 1968
- Sexe
- female
- Nationalité
- USA
- Lieux de résidence
- Toronto, Ontario, Canada
- Études
- Yale University (PhD)
University of Toronto (JD)
Membres
Critiques
Got Milked?: The Great Dairy Deception and Why… par Alissa Hamilton
*guzzles a whole carton while looking this author right in the eye*
Squeezed: What You Don't Know About Orange Juice is about the orange juice industry and the practices used by companies in making it. It follows the same type of content as in Fast Food Nation (but by a different author), except this book is about orange juice. If you want to read an interview of the author and get a better sense of the book, you can read it here. I’ll post my own thoughts of the book when I read it.
… (plus d'informations)
… (plus d'informations)
An interesting expose into the orange juice industry. I had no idea how processed not from concentrate orange juice is (although I already knew it doesn't taste as good as fresh squeezed oranges), and how the juice industry is really undermining Florida citrus growers. However, it really comes as no surprise.
Listes
Statistiques
- Œuvres
- 5
- Membres
- 105
- Popularité
- #183,191
- Évaluation
- 3.1
- Critiques
- 5
- ISBN
- 14
- Langues
- 1