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55+ oeuvres 3,227 utilisateurs 44 critiques 1 Favoris

A propos de l'auteur

Paula H. Deen and her sons operate The Lady & Sons Restaurant, located in Savannah's historic district. Paula Deen was born in Albany, Georgia on January 19, 1947. After moving to Savannah, she opened the Bag Lady catering company with her two sons. In 1996, she opened her own restaurant called The afficher plus Lady and Sons. In 1999, USA Today named The Lady and Sons the International Meal of the Year. She eventually opened a second restaurant called Uncle Bubba's Oyster House with her brother. She is the author of numerous cookbooks including Paula Deen's Kitchen Wisdom and Recipe Journal; Christmas with Paula Deen; Paula Deen and Friends; The Lady and Sons Just Desserts; The Lady and Sons Too!; and The Lady and Sons Savannah Country Cookbook. Her memoir, Paula Deen: It Ain't All About the Cookin', was published in 2007. She had three shows on the Food Network: Paula's Home Cooking, Paula's Party, and Paula's Best Dishes. She won two daytime Emmy Awards for Paula's Home Cooking. In 2005, she appeared in the movie Elizabethtown and launched a lifestyle magazine called Cooking with Paula Deen. (Bowker Author Biography) afficher moins
Crédit image: Paula Deen

Séries

Œuvres de Paula Deen

Just Desserts (2002) 280 exemplaires
The Lady & Sons, too! (2000) 253 exemplaires
Paula Deen's My First Cookbook (2008) 93 exemplaires
Paula Deen's Savannah Style (2010) 38 exemplaires
Paula Deen Magazine 22 exemplaires
Paula Deen’s Air Fryer Cookbook (2016) 16 exemplaires
Paula Deen's 2008 Calendar (2007) 5 exemplaires
Paula Deen's Christmas (2013) 3 exemplaires
Paula Deen's 2009 Calendar (2008) 3 exemplaires
Paula Deen's Holiday Baking (2007) 2 exemplaires
My First Cookbook 1 exemplaire

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At Paula’s house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen. In each issue, you will find entertaining tips, exciting new food preparation techniques and easy…


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Signalé
Magaziness | Sep 22, 2022 |
 
Signalé
mirnanda | 16 autres critiques | Dec 27, 2019 |
At The Southern Table with Paula Deen🍎🍎🍎🍎🍌

150 classic recipes to share with family and friends.
Wonderful, mostly simple to make dishes from the delicious kitchen of Paula Deen. Lots of glossy pics, and almost every page a recipe. Enjoyed this!
 
Signalé
over.the.edge | Sep 16, 2018 |
I've always been a fan of Paula Deen's shows and her food. I've made a few of her recipes and they always came out delish! I had a chance to meet her and her family a few years ago at an autograph session at her restaurant in Savannah. This was the book she signed. I enjoyed this book and her stories of growing up with agoraphobia, being penniless and rising her way up to stardom and fame. She seems to be a very down to earth person and the book was very cute just like her. I'm excited for the recipes at the end of each chapter and look forward to making them in my home.… (plus d'informations)
 
Signalé
booklover3258 | 16 autres critiques | Nov 19, 2017 |

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Statistiques

Œuvres
55
Aussi par
5
Membres
3,227
Popularité
#7,931
Évaluation
3.9
Critiques
44
ISBN
63
Favoris
1

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