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Date de naissance: 1971
Sexe: female
Nationalité: USA
Lieu de naissance: Houston, Texas, USA

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Baking with Less Sugar: Recipes for Desserts Using… par Joanne Chang

I don't eat a lot of desserts as I prefer salty to sweet. When I do have sweet items I only eat a few bites as most are too sweet. Cupcakes are perfect, for example, as I prefer them to a whole slice of cake. There are a lot of recipes in here I would love. I'm not a baker so I'll probably never bake but they are for sure my kinds of desserts being less sugary.

Signalé

WellReadSoutherner | 3 autres critiques | Dec 25, 2022 |

Flour, Too: Indispensable Recipes for the Cafe's… par Joanne Chang

cookbook! baked goods, desserts, and savories galore, soups, sandwiches, drinks, oat cherry muffins, etc. Lots look good in here, and as the ingredients are actually obtainable I may actually try someday.

Signalé

reader1009 | 1 autre critique | Jul 3, 2021 |

Pastry Love: A Baker's Journal of Favorite Recipes par Joanne Chang

Beautiful pictures and scrumptious looking recipes, but the one we tried didn't work out.
Many of the recipes are based on traditional pastries, but also included are a handful of gf and vegan recipes.

Signalé

mabeline | 1 autre critique | Dec 23, 2020 |

Pastry Love: A Baker's Journal of Favorite… par Joanne Chang

This book was my go-to during the first few months of the pandemic! I love that it includes photos of every single recipe (150 recipes), as well as clear instructions. (There are photos of each step in the croissant recipe - super helpful.) Nearly everything I made from this turned out almost perfectly; I've made some of them many times already.

Croissants! *****
Thin crispy chocolate chip cookies (a la Tate's) ****
MG Rye Bread ****
Chocolate rye cookies ***
Japanese Cotton Cheesecake ****
Biscotti ***
Quick Puff Pastry ****
Ricotta Cherry Scones ****… (plus d'informations)

Signalé

JennyArch | 1 autre critique | Mar 29, 2020 |

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