Catherine Cassidy (1)
Auteur de 2010 Taste of Home Annual Recipes
Pour les autres auteurs qui s'appellent Catherine Cassidy, voyez la page de désambigüisation.
Catherine Cassidy (1) a été combiné avec Catherine M. Cassidy.
Séries
Œuvres de Catherine Cassidy
Les œuvres ont été combinées en Catherine M. Cassidy.
Taste of Home Halloween Party Favorites 243 Eerily Easy Recipes (Taste of Home, Readers Digest) (2011) 7 exemplaires
Taste of Home Recipe Cards: Ground Beef 6 exemplaires
Win the Fat War for Moms: 120 Real-Life Secrets to Losing Post Pregnancy Pounds (2001) 4 exemplaires
Taste of Home magazine - Prize Winning Recipes - Special 2011 Collector's Edition (2011) 3 exemplaires
Taste of Home Family Favorite Pasta (230 Tasty Recipes Plus 12 Sauces Made from Scratch!) (2010) 2 exemplaires
Taste of Home Holiday Christmas Cookies & Candies (2009) 2 exemplaires
Slow Cooker recipe cards magazine by Taste of Home / 76 Comforting Family Meals - New for 2010 (Taste of Home Digest) (2010) 2 exemplaires
Taste of Home Comfort Food 2 exemplaires
Taste of Home Recipe Cards: Meals in Minutes 2 exemplaires
Taste of Home Recipe Cards: Halloween Food & Fun 2 exemplaires
Mom's Best Sunday Dinners (2009) 1 exemplaire
Taste of Home Christmas Cookies and Candies, 2007 1 exemplaire
Foods that Heal 1 exemplaire
Homemade Food Gifts by Taste of Home. 100 All New Easy Gift Ideas. Christmas 2011. (2011) 1 exemplaire
Taste of Home Recipe Cards: Church Supper 1 exemplaire
Taste of Home Recipe Cards: Easy Family Casseroles 1 exemplaire
Taste of Home Diabetes Recipes 1 exemplaire
100 Most Requested Recipes (Tatse of Home 2013) 1 exemplaire
Taste of Home Ultimate Chicken Cookbook 1 exemplaire
Taste of Home Cooking School 1 exemplaire
Taste of Home Chicken Recipe Cards 1 exemplaire
Taste Of Home Casseroles & One Dish Meals 2012 1 exemplaire
Taste of Home Magazine December & January 2011 1 exemplaire
Taste of Home Recipe Cards: Slow Cooker New for 2012 — Directeur de publication — 1 exemplaire
Taste of Home Cake Mix Treats 1 exemplaire
Taste of Home 5 Ingredient Cookbook 1 exemplaire
Taste of Home Soups 2015 1 exemplaire
Taste of Home Fun Food 1 exemplaire
Taste of Home Christmas 2015 1 exemplaire
Taste of Home Recipe Cards: Thanksgiving 1 exemplaire
Taste of Home Southern Favorites 1 exemplaire
Taste of Home Recipes Across America 1 exemplaire
Taste of Home Contest Winning Desserts 1 exemplaire
Taste of Home The Ultimate Comfort Food Cookbook 1 exemplaire
Taste of Home Easy Grilling: Make Summer Sizzle 1 exemplaire
Taste of Home Almost Homemade 2013 1 exemplaire
Taste of Home Most Requested Recipes 2013 1 exemplaire
2007 New Kid-Friendly Cooking And Crafts 1 exemplaire
Christmas 2013 Taste of Home 1 exemplaire
2013 Holiday and Celebrations Cookbook 1 exemplaire
The Best of Country Cooking 2013 1 exemplaire
Taste of Home Canning and Preserving - 143 Joyful Jams, Jellies, Preserves and More (2012) 1 exemplaire
Taste of Home Recipe Cards: American Classics 1 exemplaire
Taste of Home Special Editions - Italian Cookbook 1 exemplaire
1 Fit Self-Improvement Series : Figure Maintenance 1 exemplaire
Taste of Home Healthy Cooking Annual Recipes 2016 1 exemplaire
Taste of Home Special Edition - 5 Ingredient Cookbook - 206 Time Saving Recipes & Tips! (2013) 1 exemplaire
Taste of Home Appetizers & Small Plates Recipe Cards magazine. 78 Fabulous Party Foods! (2011) 1 exemplaire
Taste of Home Casseroles Recipe Cards magazine. Comforting, Cozy, Bubbling Classics. (2011) 1 exemplaire
Taste of Home - Good Food Kids Love - Recipe Cards (September 2007) - Good-Bye Fast Food! Fun, Tasty Choices - 76 Easy… (1900) 1 exemplaire
Cobblers & more 1 exemplaire
Taste of Home Holiday Handbook 1 exemplaire
Taste of Home Most Requested Cookies 1 exemplaire
Taste of Home Holiday and Celebrations 2016 1 exemplaire
30 Meals In 30 Minutes 1 exemplaire
Taste of Home Christmas 1 exemplaire
Taste of Home Shortcuts Recipe Cards magazine. 78 Super-Fast Meal Ideas! 15 Min. or Less! (2011) 1 exemplaire
Taste of Home Contest Winning Annual Recipes 2016 1 exemplaire
Taste of Home Most Requested Recipes 2015 1 exemplaire
Taste of Home Quick Cooking Annual Recipes 2016 1 exemplaire
Étiqueté
Partage des connaissances
Il n’existe pas encore de données Common Knowledge pour cet auteur. Vous pouvez aider.
Membres
Critiques
Background: One of my goals this year was to cook at home more. It's less expensive, and I enjoy cooking. Had to pick up on more of it after the divorce because my ex-wife was an amazing cook! If I didn't want to live on microwaveable entrees and canned soups the rest of my life, I had to learn.
I consider myself a semi-cookbook cook. "Semi" in that I *always* adapt the recipes to what I like more of. For example, if a recipe calls for olives, I leave them out because I don't like them. I almost always double the amount of onion, because I like it. Etc.
The one area that eluded me until this year was soup. I love soup, and I've tried to make it many times, completely without success. It was always too watery or too goopy or tasteless.
This book has more than 600 recipes and tips, and they're actually good recipes. A lot of cookbooks have lots of weird things you'd never actually make. I foresee enjoying this one for years.
My first effort was pizza soup. It sounded interesting, and I love pizza, so why not? Honestly, I think it would have made a good pasta sauce -- being pretty hearty -- but was acceptable as a soup. I just don't think soup was its ultimate calling.
Today, I made chipotle chicken soup. There are plenty of time-savers, like using canned beans, and I used others, like a food processor for chopping onions and mincing the chipotles.
The end result was flavorful and very hot (I added more peppers and adobo) and made a LOT of soup. I served it with a garnish of sour cream, and with pepper jack quesadillas, and it was AMAZING. Can't wait to enjoy this all week long!
Not only are the soups the kinds of things I'd actually want to eat, they are easy to make, and none of the techniques are out of reach of a beginning cook. They're easy to dress up, and amenable to main-dish status.
Good illustrations give you an idea of what the end result will look like (my final test!), and the recipes tend to incorporate the kinds of things you have in your pantry anyway. Most recipes are just two or three steps (although those include lots of activity).
Highly recommend for those who love soup, who are looking for things to make, or who need some guidance in food preparation.… (plus d'informations)
I consider myself a semi-cookbook cook. "Semi" in that I *always* adapt the recipes to what I like more of. For example, if a recipe calls for olives, I leave them out because I don't like them. I almost always double the amount of onion, because I like it. Etc.
The one area that eluded me until this year was soup. I love soup, and I've tried to make it many times, completely without success. It was always too watery or too goopy or tasteless.
This book has more than 600 recipes and tips, and they're actually good recipes. A lot of cookbooks have lots of weird things you'd never actually make. I foresee enjoying this one for years.
My first effort was pizza soup. It sounded interesting, and I love pizza, so why not? Honestly, I think it would have made a good pasta sauce -- being pretty hearty -- but was acceptable as a soup. I just don't think soup was its ultimate calling.
Today, I made chipotle chicken soup. There are plenty of time-savers, like using canned beans, and I used others, like a food processor for chopping onions and mincing the chipotles.
The end result was flavorful and very hot (I added more peppers and adobo) and made a LOT of soup. I served it with a garnish of sour cream, and with pepper jack quesadillas, and it was AMAZING. Can't wait to enjoy this all week long!
Not only are the soups the kinds of things I'd actually want to eat, they are easy to make, and none of the techniques are out of reach of a beginning cook. They're easy to dress up, and amenable to main-dish status.
Good illustrations give you an idea of what the end result will look like (my final test!), and the recipes tend to incorporate the kinds of things you have in your pantry anyway. Most recipes are just two or three steps (although those include lots of activity).
Highly recommend for those who love soup, who are looking for things to make, or who need some guidance in food preparation.… (plus d'informations)
This book is another wonderful addition to Taste of Home's cookbook series. It contains recipes from the 2009 magazine issues of Country Woman, Country, Country EXTRA, Reminisce and Reminisce EXTRA. The recipes here are more "from scratch" using less prepackaged ingredients than the Quick Cooking series (also from Taste of Home). Since I am a single person I especially like the Cooking for Two section, but the entire book contains scrumptious recipes and mouth watering photos. A great series.
Vous aimerez peut-être aussi
Auteurs associés
Statistiques
- Œuvres
- 205
- Membres
- 1,152
- Popularité
- #22,304
- Évaluation
- 3.8
- Critiques
- 4
- ISBN
- 98
- Langues
- 1
This is a slim paperback with 76 recipe cards that you can remove and put in your recipe box. Every recipe has a photo.$3.00