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A propos de l'auteur

Georgeanne Brennan grew up in Southern California and attended the San Diego State University, the University of Aix-Marseille in Provence, and the University of California at San Diego. After returning to California to start a teaching position, Brennan and a friend started a vegetable seed afficher plus company that they promoted with a recipe-filled catalog. The pair struck success and began writing weekly columns for the San Jose Mercury News and the San Francisco Chronicle. Brennan published Apertif: Recipes for Simple Pleasure in the French Style, which won the Julia Child Cookbook Award in the Food & Spirits Category and The Food and Flavors of Haute Provence, which won the James Beard Award in the International Category. (Bowker Author Biography) afficher moins

Séries

Œuvres de Georgeanne Brennan

Williams-Sonoma Salad (2002) 165 exemplaires
Saveurs du potager (1992) 132 exemplaires
The Vegetarian Table: France (1995) 87 exemplaires
Glass Pantry (1994) 74 exemplaires
Williams-Sonoma Savoring Desserts (2006) 45 exemplaires
Holiday Pumpkins (1998) 36 exemplaires
Christmas Gifts from the Kitchen (2009) 33 exemplaires
Holiday Eggs (Holiday Series) (1999) 27 exemplaires
Savoring Meat & Poultry (2006) 26 exemplaires
Garden Dreams (1999) 7 exemplaires
Cartes Postales (1999) 5 exemplaires
The Family Table (2000) 4 exemplaires
Talven juhlia (2007) 2 exemplaires
Genießer unterwegs, Frankreich (2000) 1 exemplaire

Oeuvres associées

Citrus (1996) 16 exemplaires

Étiqueté

Partage des connaissances

Date de naissance
1943-05-24
Sexe
female
Nationalité
USA
Lieux de résidence
California, USA
France

Membres

Critiques

Excellent variety of Preservation of Foods that are important Homesteading principles & techniques.
 
Signalé
EllenO.Bender | Jun 16, 2023 |
Contents are:

- The Classics
- Spring
- Summer
- Autumn
- Winter
- Picnic Salads
- Salad Basics

Fairly straightforward recipes organised by seasonal availability of ingredients, to maximise freshness and taste. Even the kids ate the one or two I have made from this book.
 
Signalé
libraian | 1 autre critique | Nov 27, 2022 |
 
Signalé
Martialia | Sep 28, 2022 |
Child's cookbook based on the famous Dr. Seuss book.
 
Signalé
BLTSbraille | 11 autres critiques | Nov 3, 2021 |

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Statistiques

Œuvres
74
Aussi par
1
Membres
2,776
Popularité
#9,250
Évaluation
½ 3.7
Critiques
31
ISBN
129
Langues
8

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