Maggie Beer
Auteur de Tuscan Cookbook
A propos de l'auteur
Maggie Beer is an Australian cook, writer, restauranteur, and food manufacturer, based in Southern Australia. Her television credits include co-host of The Cook and the Chef, and she was a judge on the second season of The Great Australian Bake Off. She has written and co-authored books about food afficher plus and cooking. She is the author of Maggie's Recipes for Life which won the 2018 Australian Book Industry Awards, Illustrated book of the year. (Bowker Author Biography) afficher moins
Crédit image: Maggie Beer
Œuvres de Maggie Beer
The cook and the chef 2 exemplaires
The Cook and the Chef Series 3 (DVD) 1 exemplaire
Étiqueté
Partage des connaissances
- Nom canonique
- Beer, Maggie
- Autres noms
- Ackermann, Margaret Anne (birth name)
- Date de naissance
- 1945-01-19
- Sexe
- female
- Nationalité
- Australia
- Lieu de naissance
- Sydney, New South Wales, Australia
- Lieux de résidence
- Barossa Valley, South Australia, Australia
Sydney, New South Wales, Australia - Professions
- cook
television chef
restaurateur
food writer - Prix et distinctions
- Order of Australia (2022)
Membres
Critiques
Prix et récompenses
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Statistiques
- Œuvres
- 21
- Membres
- 642
- Popularité
- #39,293
- Évaluation
- 3.9
- Critiques
- 5
- ISBN
- 52
- Langues
- 7