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Chargement... Good Food: 101 Best Ever Chicken Recipes (2008)par Jeni Wright, Jeni Wright
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Chicken is one of the most versatile ingredients- perfect for economical quick-fix dishes, dressed up for a special dinner, for guests, at home, eaten hot or cold. It can be easily transformed into a flavoursome snack or tasty treat. Find a chicken recipe for every occasion with Good Food 101 Best Ever Chicken Recipes. From summery salads and chargrilled kebabs to stuffed pancetta-wrapped chicken breasts, a simple risotto or curry -perfect convenience food after a long day -to warming classics like chicken and tarragon pie and a traditional roast; this compact book is brimming with ideas from quick-and-easy to taste-bud-tinglingly exotic! Take your pick from-- Meals for 1, 2 or more -Light and healthy -Hot & spicy -Classics from around the world -20-minute dinners -Meals to impressWith straight-forward, easy-to-follow, tried-and-tested recipes taken from Britain's top-selling BBC Good Food Magazine, and all accompanied by full-colour photography, you can be sure of mouth-watering chicken meals whatever your mood. Aucune description trouvée dans une bibliothèque |
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Google Books — Chargement... GenresClassification décimale de Melvil (CDD)641.665Technology Home and family management Food And Drink Cooking specific materials Meat from domesticated animals Chickens and other kinds of domestic birdsÉvaluationMoyenne:
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