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Offering philosophical insights into the popular morning brew, Coffee -- Philosophy for Everyone kick starts the day with an entertaining but critical discussion of the ethics, aesthetics, metaphysics, and culture of coffee.Matt Lounsbury of pioneering business Stumptown Coffee discusses just how good coffee can beCaffeine-related chapters cover the ethics of the coffee trade, the metaphysics of coffee and the centrality of the coffee house to the public sphereIncludes a foreword by Donald Schoenholt, President at Gillies Coffee Company… (plus d'informations)
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"You know what I'm going to do?" she says to me at long last. Without waiting for a reply, she says, "I'm going to make myself a cup of coffee, then go sit out on the back porch and spend the rest of the night thinking of new ways to ask, and answer, 'What is the meaning of life?'"
Christopher Phillip, Socrates Cafe (New York: W.W. Norton, 2001)
No one can understand the truth until he drinks of coffee's frothy goodness.
Sheik Abd-al-Kadir
Dédicace
Informations provenant du Partage des connaissances anglais.Modifiez pour passer à votre langue.
For Dad, thanks for the Saturday morning walks to Broadway Coffee Merchant when I was a kid, and for Sophie's World when I was a teenage.
Scott
For Dan, a true friend.
Mike
Premiers mots
Informations provenant du Partage des connaissances anglais.Modifiez pour passer à votre langue.
Pythagoras of Samos never had a latte; Socrates never sipped a macchiato; and Aristotle thought great thoughts, but never qualified a red eye. Anne Conway may have been familiar with coffee, but was probably not an imbiber, because during her lifetime coffee was still relegated to the English apothecary as an exotic headace remedy. From this we understand that the philosopher Novartis's idea for Excedrin was not without precedent.
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Informations provenant du Partage des connaissances anglais.Modifiez pour passer à votre langue.
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Offering philosophical insights into the popular morning brew, Coffee -- Philosophy for Everyone kick starts the day with an entertaining but critical discussion of the ethics, aesthetics, metaphysics, and culture of coffee.Matt Lounsbury of pioneering business Stumptown Coffee discusses just how good coffee can beCaffeine-related chapters cover the ethics of the coffee trade, the metaphysics of coffee and the centrality of the coffee house to the public sphereIncludes a foreword by Donald Schoenholt, President at Gillies Coffee Company
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